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Home » Documents » Seminários em vídeo » What’s in the Water? Uncovering Unknown Disinfection By-Products using GCxGC and HRMS

What’s in the Water? Uncovering Unknown Disinfection By-Products using GCxGC and HRMS

Reference Number: 2024NTS01

Published: 20240405

Product Line

Espectrometria de Massa

Scientific Techniques

Applicable Industries

Associated Products

Professor Susan Richardson from the University of South Carolina will delve into her groundbreaking research on a newly discovered class of disinfection byproducts in drinking water. Using advanced techniques such as gas chromatography coupled with high-resolution mass spectrometry, Professor Richardson sheds light on the implications for water safety and public health. Discover the benefits of mass spectrometry for environmental analysis and gain insight into the future of drinking water quality assessment.

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